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pre- ghostwood press

hot dog (recs 11/6-11/12)

Tonight, Friday November 6th:

Saturday November 7th:

Sunday November 8th:

Monday November 9th:

Wednesday November 11th:

  • Overwhelming Beer Tasting with Matthias Neidhart of B. United International @ The Diamond
    • Buy Tickets here.  This will sell out.
      • Featuring: Aventinus Wheat Dopplebock heated with a beer blow-torch, creating lovely caramelized flavors.  Served w/ S’mores.
      • and:
        • JW Lees Harvest Ale barleywine aged in Calvados barrels.  Served from wooden cask.
        • Schrami’s Dry Mead matured in plum brandy barrels
        • Hanssen’s Experimental Raspberry Gueuze
        • Le Baladin Xyauyu.  (influenced by Jerez Sherries of Spain, produced from variously oxygenated strong ales)

band links lead to previous gprecs posts.  more events get added as I find them.  these lists are going to become more refined.

hot dog from Bark.